Wednesday, March 28, 2012
James and I went to Toronto this weekend and ate out at a raw food restaurant called Live Food Bar. We had dinner there Saturday night, and brunch the next morning. Though brunch was by far my favourite meal, I only took dinner pictures because I felt really awkward photographing my food in a busy restaurant.
Sunday, March 18, 2012
I know I had previously wished for winter's early demise, but 24C in March is unsettling. I tried to take advantage though—I went for my first run of the season yesterday(!), turned soil and de-pooped my garden, and planted a few flats of seeds. Hopefully my garden will be more successful than last year...chicken wire is definitely going up before my dogs have a chance to pee my plants to death.
Thursday, March 15, 2012
Sunday, March 11, 2012
Continuing on my path to raw, I have been collecting snack recipes. Raw cauliflower popcorn was a recipe I'd heard about, but never could bring myself to make. Mostly because the ingredients list usually included nutritional yeast and I had no idea what that was, or where to get it. As it turned out, nutritional yeast was easy to find—I happened across it in the organics section of my local grocery store.
Sunday, March 4, 2012
I have been feeling dietarily stagnant lately, so I decided to make a new goal for myself. I would like to try being completely raw for the summer—from May to August—while fresh vegetables and fruit are more local, plentiful and, of course, cheaper.